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Tuesday, January 27, 2015

wheat crackers

Wheat crackers: Butterless, Eggless, No Maida, No soda, Crispy baked, addictive wholewheat crackers. Guilt free snacking for people worried about calories but find it hard staying away from nibbling :D Just 3 basic ingredients needed to make these crisps :D

1 cup wholewheat flour 
3/4 tsp salt
11/2 tbs olive/cooking oil
cold water
pepper/chiili powder/dried herbs optional

Take Flour and salt in a bowl and add oil to it.
Mix well with fingers so that flour will resemble bread crumbs.
Add chilli/ pepper powder or dried herbs if using.
Knead with the help of cold water smooth but tight dough.

leave for 10 mins in the meantime preheat the oven at 400F or 200C.
Devide dough in 3 portions, roll out as thin as you can and make fork marks to avoid them puffing up.

Sprinke with little bit salt, red chilli or herbs
Cut in desired shape and arrange on a greased baking tray.

bake for about 7-8 mins until corner start turning brown.
take out from oven and let them cool completely.

serve with desired dips.

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