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Saturday, December 20, 2014

Home made veg pizza

Saturday night menu is fixed sabka favorite PIZZA..sooo yummy sooo cheesy and taste of fresh veggies just awesome :( my 9 yr old stopped ordering pizza from outside since I started making pizza at home 😊😊



 Ingredients :Olive oil, for greasing Plain flour, for dusting
 3 cup plain flour
 2 teaspoons/ 7 gm sachet dried yeast
 1 1/2 teaspoons salt
1 tsp sugar
 11/4 cups lukewarm water
 1 tablespoon olive oil
Toppings as per your choice..
grated mozarella cheese.



Method
To make the pizza dough, place the plain flour and salt in a large bowl and mix well.
 In another bowl take lukewarm water sugar and yeast..mix well and leave for 10 mins.. mixture will become froathy.
Add olive oil to yeast mixture..Make a well in the centre of dry ingredients and add yeast mixture to the dry ingredients. Use a wooden spoon to stir until combined and then use your hands to bring the dough together in the bowl. It should be soft and slightly sticky. keep kneading well on a floured surface for 8-10 mins it is really important. 
Grease a bowl and keep you dough in bowl covered with damp tea towel in a warm place to prove. after 1 hr dough'll double in size.



Again knead dough well for 3-4 mins so that dough'll come in original size.



Preheat oven at 200 Cel..grease a pizza tray..divide the dough in 4 equal parts.
Roll one part in pizza, prick with fork several times.



Now bake the pizza base for about 8 mins till half baked..take out spread pizza sauce and very small amount of cheese.



 Now arrange toppings of your choice. veggies or meat pieces as per your taste.



 Add a generous amount of mozarella cheese..



again bake till the cheese bubbling and little bit brown on sides.,


take out pizza..cut in slices and enjoy :)

  
Note: you can add wholewheat flour and plain flour half half to make it healthier.

Please leave comments if you have any questions or feed back. Happy cooking:)


9 comments:

  1. Pooja it is well explained nd superb recipe :)
    Will def try nd get back to u with feedback :)/
    Take care

    ReplyDelete
    Replies
    1. Thanks a lott dear :) will wait for your feed back:)

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  2. Hii..can it b made in microwave..???

    ReplyDelete
    Replies
    1. yes aakriti but on convetion oven mode not on microwave mode. Hope it'll help you :)

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  3. Replies
    1. Arkriti if you'll do on convention mode then temp and timing will be same

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  4. This comment has been removed by the author.

    ReplyDelete
  5. Very nicely xplain ed. . is tthere any substitute for yeast?

    ReplyDelete
    Replies
    1. Sorry Reema for replying late..try using half cup of sour yogurt and reduce water quantity to 1 cup..little bit more time for proving about 1.5 hours..bit diff in texture but will be good..Knead well..that is important:)

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